For many, taking a coffee break can be an important and relaxing part of their workday, or weekend, but for the Swedish, it’s an important part of their culture. The typical tea or coffee break that an American envisions [1] likely entails [2] a beverage, a snack, and perhaps a friend, although none of these things are strictly necessary. Fika, too, involves [3] a beverage, or a snack, but the friend is essential.
While American coffee breaks can be continuations of work affairs, and might even look like drinking coffee at one’s desk, fika, by comparison, is a time for general socializing. Fika emphasizes taking pleasure in the slow consumption of treats (coffee and cakes) with friends, it entails the enjoyment of life for life’s sake, and it serves as an opportunity to connect with other humans around you.
There’s much more that sets fika apart from [4] your typical break, and its role in Swedish culture is so deep that “fika” can itself be used as a verb. Like much else, though, the best way to understand fika is to experience it firsthand. Even if you don’t have the opportunity to be in Sweden in the near future, grab a coffee, find a colleague and a friend, and let’s fika.